Chicken Dinner Omelet

Russ Myers

By
@Beegee1947

A vegetable and toasted crouton filling with a creamy chicken sauce. This easy to prepare recipes makes a very tasty main dish.


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Comments:

Serves:

2 / 3

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 can(s)
( 10 1/2 oz ) chicken a la king
2 Tbsp
chopped canned pimiento
1/4 c
chopped onion
1/4 c
chopped celery
3 Tbsp
butter
1/2 c
garlic croutons
5
slightly beaten eggs
1/2 c
milk
1/2 tsp
salt

Directions Step-By-Step

1
Combine chicken and pimiento; heat through. Meanwhile in a 10 inch skillet cook onion and celery in butter till tender.
2
Add croutons; toss lightly.
Remove mixture from skillet
3
Combine eggs, milk, and salt; pour into hot skillet.
Cook slowly, lifting eggs to allow uncooked portions to flow under.
4
Place vegetable mixture on half the omelet; fold over.
Tilt pan and roll omelet onto a hot plate.
Pour chicken misture over.

About this Recipe

Course/Dish: Chicken, Gravies
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #easy