Chicken Cordon Bleu

Melissa Williamson

By
@georgiagirl48

My family loves it and I make some chicken cordon bleu for dinner and it smells so good in my kitchen. It is so easy to make it. It is so delicious and tasty.


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Comments:

Serves:

4 servings

Prep:

15 Min

Cook:

20 Min

Method:

Pan Fry

Ingredients

4
boneless, skinless chicken-breast halves (about 5 ounces each)
4
thin slices cooked ham
4 tsp
honey mustard
4
thin slices swiss cheese
4 Tbsp
butter

Directions Step-By-Step

1
Preheat the oven to 350F.

Slice each chicken breast horizontally to form a pocket.

Brush each ham slice with honey mustard and fold in half. Fold a cheese slice around each ham slice. Insert in pocket of chicken and secure with a toothpick.

Melt butter in a large skillet over medium-high heat. Cook chicken in butter until browned, about 4 minutes per side.

Arrange chicken on a rack in a baking pan. Bake chicken until an instant-read thermometer inserted in center of the meat registers 180F, 15 to 20 minutes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: English
Other Tag: Quick & Easy
Hashtags: #butter, #cheese, #ham, #mustard