Chicken Burritos Recipe

No Photo

Have you made this?

 Share your own photo!

Chicken Burritos

Kitchen Crew

By




pinch tips: How to Carve a Whole Chicken


Rating:

 Be the First

Serves:

8

Ingredients

3 c
chicken, cooked and shredded
1.25 c
water
1.25 oz
taco seasoning
8
flour tortillas
1.5 c
lettuce, shredded
1 c
tomatoes, diced
1 c
shredded cheese
1/2 c
taco sauce

Directions Step-By-Step

1
Plus extra for garnish In a medium skillet, combine chicken, water and taco seasoning mix.
2
Bring to a boil; reduce heat.
3
Simmer, uncovered, 15 minutes, stirring occaisionally.
4
To assemble burritos, heat tortillas according to package directions.
5
Spoon about 1/4 cup chicken mixture just below center of each tortilla.
6
Add some lettuce, tomato, cheese and taco sauce to each tortilla.
7
Fold bottom edge of each tortilla up and over just until filling is covered.
8
Fold opposite sides of tortilla in, just until they meet.
9
Roll up from the bottom.
10
Serve with additional taco sauce if desired.

About this Recipe

Course/Dish: Chicken, Tacos & Burritos
Regional Style: Mexican
Other Tag: Quick & Easy