Chicken Burritos Recipe

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Chicken Burritos

Kitchen Crew

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Rating:
☆☆☆☆☆ 0 votes
Serves:
8

Ingredients

3 c
chicken, cooked and shredded
1.25 c
water
1.25 oz
taco seasoning
8
flour tortillas
1.5 c
lettuce, shredded
1 c
tomatoes, diced
1 c
shredded cheese
1/2 c
taco sauce

Step-By-Step

1Plus extra for garnish In a medium skillet, combine chicken, water and taco seasoning mix.
2Bring to a boil; reduce heat.
3Simmer, uncovered, 15 minutes, stirring occaisionally.
4To assemble burritos, heat tortillas according to package directions.
5Spoon about 1/4 cup chicken mixture just below center of each tortilla.
6Add some lettuce, tomato, cheese and taco sauce to each tortilla.
7Fold bottom edge of each tortilla up and over just until filling is covered.
8Fold opposite sides of tortilla in, just until they meet.
9Roll up from the bottom.
10Serve with additional taco sauce if desired.

About this Recipe

Course/Dish: Chicken, Tacos & Burritos
Regional Style: Mexican
Other Tag: Quick & Easy