Chicken Breasts stuffed with Proscuitto and Mozare

Linda Pascale


My family realy enjoyed this reciepe I actually made up.They do not like the typical Chicken Cordon Bleu so I figured I would shake it up a bit..So Good

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★★★★★ 1 vote
about 10 people
1 Hr
1 Hr


3 pkg
thin, skinless, chicken breasts
3 pkg
pre-packaged proscuitto
1 pkg
prepared mozzarella
2 can(s)
creamy chicken soup


1Defrost the Chicken. Place chicken flat on surface and add 1 slice or 2 of Proscuitto and 2 thin slices of Mozzarella until all the chicken is done..roll chicken breasts up(if you like you can use a toothpick to keep them together or roll up tightly. Pour Cream of Chicken Soup over all the chicken in a deep pan..Bake in 350 degree Oven for about an can check it after 45 minutes and Enjoy

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy
Hashtags: #skinless, #thin