ali Bresnahan Recipe

Chicken Bacon Rollups

By ali Bresnahan alibee


Saw picture of this on Pinterest, adapted recipe. Really delicious!! Cooks all day in slow oven!


Recipe Rating:
 2 Ratings
Prep Time:
Cook Time:
Cooking Method:
Bake

Ingredients

4
chicken breasts, cut into 8 strips
8 slice
bacon
4 or 5 large
mushrooms, sliced
1 can(s)
cream of chicken soup
1 c
sour cream
pepper to taste
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Assemble ingredients. Wrap slice of bacon around each piece of chicken, place side by side in baking dish.
2
Mix soup and sour cream, spread over chicken.
3
Saute sliced mushrooms in butter, add to sauce in baking dish. Add pepper to taste.
4
Cover with foil, and bake at 225 for four hours!
5
Remove foil, bake an additional 15 minutes at 350.
6
Serve with rice. Yummm.
7
**NOTE** While it was cooking, I questioned whether the chicken and the bacon would get thoroughly done at such a low heat; however, when it was finished, not only did the oven thermometer register that it was done, it was really tender and oh so tasty! so it worked.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Collection: Bring on the Bacon!
Hashtags: #mushrooms, #sourcream