Chicken Bacon Rollups

Recipe Rating:
 2 Ratings
Prep Time:
Cook Time:
Cooking Method: Bake

Ingredients

4 chicken breasts, cut into 8 strips
8 slice bacon
4 or 5 large mushrooms, sliced
1 can(s) cream of chicken soup
1 c sour cream
pepper to taste

The Cook

ali Bresnahan Recipe
x1
Well Seasoned
Kihei, HI (pop. 94,311)
alibee
Member Since Sep 2011
ali's notes for this recipe:
Saw picture of this on Pinterest, adapted recipe. Really delicious!! Cooks all day in slow oven!
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Directions

1
Assemble ingredients. Wrap slice of bacon around each piece of chicken, place side by side in baking dish.
2
Mix soup and sour cream, spread over chicken.
3
Saute sliced mushrooms in butter, add to sauce in baking dish. Add pepper to taste.
4
Cover with foil, and bake at 225 for four hours!
5
Remove foil, bake an additional 15 minutes at 350.
6
Serve with rice. Yummm.
7
**NOTE** While it was cooking, I questioned whether the chicken and the bacon would get thoroughly done at such a low heat; however, when it was finished, not only did the oven thermometer register that it was done, it was really tender and oh so tasty! so it worked.
Comments

4 comments

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user ali Bresnahan alibee - Jun 25, 2012
ali bresnahan [alibee] has shared this recipe with discussion groups:
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user ali Bresnahan alibee - Jun 27, 2012
Oh man, these were so good - and the leftovers were even better. :)
user dione ferreira flagrandma2 - Jan 11, 2013
another goodie!!!!

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