Chicken Asparagus Quiche Recipe

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Chicken Asparagus Quiche

Kitchen Crew

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Rating:
☆☆☆☆☆ 0 votes
Serves:
4

Ingredients

1
pie shell, baked
1 c
cooked chicken, diced
1 pkg
asparagus spears, cooked and drained
1 c
shredded swiss cheese
3
eggs
1 c
light cream
salt and pepper to taste

Step-By-Step

1Place chicken over bottom of shell and arrange asparagus spears over chicken.
2Sprinkle cheese evenly over asparagus.
3Combine eggs, cream, salt and pepper; blend until light and frothy.
4Pour gently over all.
5Bake at 375 degrees for about 45 minutes, or until set and knife inserted near center comes out clean.

About this Recipe

Course/Dish: Eggs, Chicken, Savory Pies
Other Tag: Quick & Easy