Chicken And Okra Gumbo Recipe

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Chicken and Okra Gumbo

Kitchen Crew

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Rating:
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Ingredients

1 c
oil
1 c
flour
1
chicken, whole but cut up
2 lb
okra, cut up
2
chopped tomatoes
2 large
chopped onions
1
chopped bell pepper
2 tsp
chopped parsley
2 tsp
chopped green onion
salt and pepper

Step-By-Step

1Brown the chicken in the oil.
2Take the chicken out.
3Add the flour to the oil and make a medium brown roux.
4Add the onions, bell pepper, tomatoes, and okra and cook slowly until the okra stops roping, maybe an hour.
5Add 3 quarts of water, slowly.
6Add the chicken.
7Cook slowly until the chicken is almost ready to fall off the bones, maybe an hour and a half.
8Add water as needed.
9Salt and pepper to taste.
10Add parsley and onion tops and serve over rice.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy