CHEESY, RICE & CHICKEN, top of stove skillet dish.

Nancy J. Patrykus

By
@Finnjin

I found this wonderful recipe in a magazine.
Another great,
CAMPBELL SOUP quick and easy recipe.
It is sure to please your family, and guests.
PICTURE:
is from Campbell Soup.

Rating:
★★★★★ 1 vote
Comments:
Serves:
family
Prep:
5 Min
Cook:
35 Min

Ingredients

1 Tbsp
veg. oil
2
boneless, skinless, chicken breast halves
1 can(s)
campbells, ..condenced cream of chicken soup
1-1/2 c
water
1/2 tsp
onion powder
1/4 tsp
black pepper
1 c
uncooked, regular grain rice
2 c
your choice, frozen vegetables
3/4 c
shredded, cheddar cheese

Step-By-Step

1Heat oil in a 12 inch skillet, over medium high heat.
Add chicken, and cook 10 minutes or until well browned on both sides.
Remove chicken from skillet.
2Stir soup, water, onion powder, black pepper, and rice in skillet and heat to a boil.
Reduce heat to low.
Cover and cook 15 minutes.
Stirring once half way thru cooking time.
3Stir in vegetables.
Return chicken to skillet.
Sprinkle with cheese.
Cover and cook 5-10 minutes, or untill chicken is cooked through and rice is tender.
Serve and enjoy....Nancy...10/2/12

About this Recipe