Cheesy Chicken Tater Tot Casserole
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- 1 32 0z bag(s)
- frozen tater tots
- 1 pkg
- cooked bacon
- 1 lb
- boneless, raw skinless chicken breasts, diced
- 2 c
- shredded cheddar cheese
- 3/4 c
- salt & pepper, to taste
- chicken seasoning
1Spray slow cooker with nonstick cooking spray.
Layer half of the frozen tater tots on the bottom of the slow cooker.
Sprinkle with 1/3 of the bacon pieces.
Now top with 1/3 of the shredded cheese.
Add diced chicken on top. Season with salt, pepper, and chicken seasoning. Now add 1/3 of the bacon pieces and another 1/3 of shredded cheese.
Put the rest of the frozen tater tots on top.
Finish with the remaining 1/3 cheddar cheese and remaining 1/3 of bacon pieces.
Pour 3/4 cup milk all over the top.
Cover and cook on low about 4-6 hours. (If your crockpot is newer, really watch around the 4 hour mark)
2Note: If you don't have a crockpot, you could bake it in the oven for at least an hour at 375'. Just check your meat!