Cheesy Chicken Chowder

Recipe Rating:	1 Rating5
Categories:	Chicken, Chowders
Keyword:	cheesy
Serves:	unsure

Ingredients

3 c	chicken broth
2 c	diced potatoes
1 c	diced carrots
1/2 c	diced onion
1 c	diced celery
1 1/2 tsp	salt
1/4 tsp	pepper
1/4 c	butter, softened
1/3 c	flour
2 c	milk
1	8 oz bag shredded cheese
2 c	diced cooked chicken

Pinched by Nancy505044, and 44 more.

Debbie Guardino

Lightly Salted

Adamsville, TN (pop. 2,207)

muitobem

Member Since May 2011

Debbie's Notes:

This is really good Chowder..My family enjoyed this when I made it. And to keep it low fat, use skim milk and low or no-fat cheese...It's good!

Directions

In a 4 quart pan bring broth to boil. Reduce heat; add all the veggies, and salt & pepper. Cover and simmer 15 minutes or until veggies are tender.

Meanwhile, melt butter in medium saucepan; add flour & mix well. Gradually stir in milk & cook over low heat until slightly thickened. Stir in cheese & cook until melted. Add to broth along with the chicken.

Cook & stir over low heat until heated through or veggies are done.

Comments

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Debbie Guardino muitobem

Jul 22, 2011

I didn't put a prep time or cook time because it varies depending upon how quick you chop and how long it actually takes the veggies to become tender! =)

Cheesy Chicken Chowder

Ingredients

Directions

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