Cheesey Chicken Tater Tot Casserole In The Crockpo

Patsy Fowler

By
@hellchell1

this is a good one

Rating:
★★★★☆ 2 votes
Comments:
Serves:
4
Prep:
5 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

2
chicken breasts, boneless and skinless cut into bite sized pieces
1 pkg
tator tots
1/2 c
bacon pieces you can also use the precooked stuff like i did or just dice up some cooed bacon slices
2 c
cheddar cheese, shredded
3/4 c
milk or heavy cream
salt and pepper to taste

Step-By-Step

1In a large lightly greased crockpot layer half of the tater tots then half the bacon pieces and half of the cheese.
2Layer the chicken pieces over the cheese. Sprinkle the chicken with salt and pepper. Repeat the tater tots, bacon and cheese layer. Pour the milk over all. Cover and cook on low for 6 hours.
3Notes the bacon provides a great deal of flavor and is perfect with the chicken and cheese. The tater tots will lose their shape and resemble hash browns so if you want to use the hash browns it will work wonderfully.

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy