Cheese Crock Pot Chicken
So when I make it I'll come back and post the changes.
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- chicken breasts, boneless and skinless
- 2 can(s)
- cream of chicken soup
- 1 can(s)
- cheddar cheese soup
- salt to taste
- pepper to taste
1Rinse chicken and sprinkle with salt, pepper and garlic powder.
2Place in crockpot.
3Mix undiluted soups and pour over chicken.
4Cook on low all day.
5Serve over rice or noodles. ( I bet this would be even be good over mashed potatoes. )