Cheddar Chicken

Angie R.

By
@ccangie

so very easy, and it tastes delicious!


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Comments:

Serves:

4

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

16
butter crakers, crushed (townhouse or ritz)
6 oz
sharp cheddar cheese, shredded
garlic salt, to taste
pepper, to taste
4-6
chicken breasts, boneless and skinless
4 Tbsp
butter, melted

Directions Step-By-Step

1
Heat oven to 350° F.

In a bowl, combine the crackers, cheese, garlic salt, and pepper.

Dip the chicken in the butter, then in the cracker mixture, pressing gently to help the crackers adhere. Place the chicken on a foil-lined baking sheet.

Sprinkle any remaining cracker mixture on the chicken and drizzle with any remaining butter. Bake until the chicken is golden brown, 25 to 30 minutes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy