Cheatin Crispy Korean Style Freid Chichen

Vanessa "Nikita" Milare

By
@Kitkat777

Sometime I need help with dinner if am running late. This is fast & easy way to make a meal out of store bought pre made food. My family loves it.


Featured Pinch Tips Video

Comments:

Serves:

5

Prep:

5 Min

Cook:

10 Min

Ingredients

5
cloves garlic
1
ginger, peeled
3 Tbsp
shoyu "soy sauce"
3 Tbsp
gojujang "korean chile paste"
1 1/2 Tbsp
rice vinegar
1 Tbsp
asian sesame oil
1 Tbsp
honey
2/3 c
flour
1 Tbsp
cornstarch
1 box
fried chicken "mixed parts"

Directions Step-By-Step

1
Frist pre-heat the oven to 350F. Chop the garlic & ginger in a food processor. Then Add in the soy, gojujang, vinegar, sesame oil & honey. Puree all together. Put sauce into a bowl.?
2
Next whisk flour, cornstarch & 2?3 cup water in another bowl. Add chicken & toss together.
3
Then place on a foil lined cookie sheet. Then bake for about 6 to 8 mins to warm thru.

About this Recipe

Course/Dish: Chicken, Poultry Appetizers
Regional Style: Asian
Other Tag: Quick & Easy
Hashtag: #shoyu