Buffalo Chicken Dip

Patti Jones

By
@patticake1057

My friend Christine shared this recipe with me after we enjoyed it at her home. I can't take credit for this delicious appy. This is so easy and delicious! You can make this as hot or mild as you wish! Great for Sunday Football watching or a "take along" for "grazing time".


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Comments:

Serves:

10 easily

Prep:

20 Min

Cook:

30 Min

Ingredients

2 each
8 oz. blocks of cream cheese, softened
1 lb
shredded cooked chicken, white meat preferably, you can used a purchases rotissere chicken to save time!
1 c
good quality blue cheese dressing
3/4 c
buffalo or hot sauce (your choice)
2 c
shredded colby jack cheese or mexican cheese blend
1/2 c
crumbled blue cheese, optional

Directions Step-By-Step

1
In a 13x9 baking dish, spread the softenend cream cheese.
2
Sprinkle the chicken over the cream cheese.
3
Sprinkle 1 cup of the Colby Jack cheese over the chicken.
4
Pour the dressing mixture over the cheese.
5
Sprinkle other cup of the Colby Jack cheese over the sauce mixture. If you wish, sprinkle some crumbled blue cheese over the top of this layer.
6
Bake at 350 degrees for 20-25 minutes or until bubbly on top. Do not let it brown.
7
Serve with Nachos or Corn Chips of choice, ENJOY!!

About this Recipe

Other Tag: Quick & Easy
Hashtags: #buffalo, #warm