Baked Chicken With Herbs Recipe

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Baked Chicken with Herbs

Kitchen Crew

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Ingredients

2 1/2 lb
chicken, whole
2 Tbsp
butter
1/4 Tbsp
olive oil
1/4 Tbsp
onion, finely chopped
1/4 c
lemon juice
2 Tbsp
worcestershire sauce
1/2 tsp
dried basil
1/4 tsp
marjoram
1/4 tsp
oregano
2 large
garlic cloves, minced

Directions Step-By-Step

1
Cut chicken into pieces; cut each breast half into halves and remove skin.
2
Heat butter and oil in rectangular pan 13x9x2 inches in 375 oven until butter is melted.
3
Stir in remaining ingredients except chicken.
4
Place chicken, meaty side down, in pan, turning to coat with herb mixture.
5
Cook uncovered 30 minutes.
6
Turn chicken; cook until thickest pieces are done, about 30 minutes longer.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy