Baked Chicken Breasts with Gruyere & Mushrooms

Vicki Butts (lazyme)

By
@lazyme5909

This sounds like my kind of dish. From Cooks.com.


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Rating:
★★★★★ 4 votes
Comments:
Serves:
4
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

2
boneless skinless chicken breasts
4
eggs, beaten
1/2 tsp
salt
1 c
fine bread crumbs
8 Tbsp
butter
1/2 lb
fresh mushrooms, sliced
4 oz
gruyere cheese, shredded
1 c
chicken stock
1
lemon, juiced

Step-By-Step

1Cut boned breasts into strips.
2Marinate in egg and salt mixture for 1 hour.
3Roll chicken in bread crumbs to coat.
4Brown lightly in butter in small pan.
5Transfer to 1 1/2 quart casserole.
6Slice mushrooms over chicken.
7Sprinkle cheese over mushrooms.
8Pour chicken stock over all.
9Bake in 350 degree oven for 30 minutes or until heated through.
10Pour fresh lemon juice over casserole just before serving.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Eastern European