Argentine Chicken

ali Bresnahan

By
@alibee

This is so pretty. Yummy too.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
45 Min
Cook:
45 Min
Method:
Bake

Ingredients

3 lb
chicken breasts, cut into large pieces
1
lime
1 tsp
salt
1/2 tsp
pepper
3/4 tsp
paprika
1 can(s)
black olives
1/4 c
oil
1 large
onion, chopped
1 medium
green pepper, sliced (or cut into strips)
1 medium
red pepper, sliced (or cut into strips)
1 1/2 c
orange juice

Step-By-Step

Step 1 Direction Photo

1Assemble all ingredients.

Step 2 Direction Photo

2Chop onion, slice peppers. Squeeze fresh lime juice (approx. 1/3 cup).

Step 3 Direction Photo

3Marinate chicken pieces in juice from the lime for at least 30 minutes. Combine salt, pepper and paprika; sprinkle over chicken.

Step 4 Direction Photo

4Brown chicken on all sides in oil.

Step 5 Direction Photo

5Place chicken in casserole or baking pan, add olives, onion, green and red pepper, and orange juice. Cover, bake at 350 for 45 minutes, or until chicken is tender.

Step 6 Direction Photo

6Serve with rice.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Latin American
Hashtags: #lime, #black, #Olives, #oj