Another Easy Chicken & Pasta
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- 1 lb
- skinless, boneless chicken breasts, cut-up
- 1 can(s)
- cream of chicken soup
- 1/2 c
- 16 oz
- frozen seasoned pasta & vegetable combination
1In skillet heat some oil and brown chicken.
2Add soup, water & vegetable combination. Heat to boil.
3Cover and cook over low heat about 5 minutes OR until vegetables are tender.