1, 2, 3 Apricot Chicken

Leila Hutchins

By
@LeilaHutchins

May use boneless chicken breast, leg quarters, or a whole cut up chicken. Cooking time will vary depending on chicken used.


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Comments:

Serves:

12-15

Prep:

1 Hr

Cook:

1 Hr 30 Min

Method:

Bake

Ingredients

1 bottle
russian dressing
1 bottle
apricot presevers
1 pkg
lipton onion soup
3 lb
chicken, boneless, cut into bite sized pieces

Directions Step-By-Step

1
Mix dressing, preservers, and onion soup mix together. Pour over cut up chicken in baking dish.
2
Bake at 350 degrees for one hour to one and one-half hours until done.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American