Nuggets And Tots Casserole Recipe

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Nuggets and Tots Casserole

raymond spencer

By
@clownman70360

if you love chicken nuggets with tater tots,i finally create this recipe.


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Rating:

Comments:

Serves:

8

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1
(26 ounce) can condensed cream of chicken soup
1 1/2 c
three cheese alfredo sauce
1/2 c
milk
1
(1 ounce) package dry onion soup mix
2 Tbsp
italian seasoning
1 Tbsp
garlic powder
2 tsp
seasoned pepper
1 tsp
sodium-free salt
1 pkg
frozen all-white meat chicken nuggets
1 pkg
frozen tater tots
2 c
shredded process american cheese
1 c
blue cheese crumbles

Directions Step-By-Step

1
Preheat oven to 350 degrees F.Prepare a 9x13-inch casserole dish with cooking spray.
2
Mix cream of chicken soup,alfredo sauce,milk,dry onion soup mix,italian seasoning,garlic powder,seasoned pepper and sodium-free salt in a bowl.
3
Layer 1 bag of frozen chicken nuggets into the bottom of the prepared casserole dish;top with frozen tater tots.Pour the chicken soup mixture evenly over the chicken nuggets and tater tots.Sprinkle shredded american cheese over the mixture;top with blue cheese crumbles.
4
Bake in preheated oven until hot all the way through,about 1 hour.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids