Easy Scalloped Potatoes And Ham

Linda Smith

By
@Cookenwithlov

Haven't made this in years, decided to make it last night for company along with some Brussels Spouts turned out good.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
30 Min
Cook:
1 Hr 45 Min
Method:
Bake

Ingredients

5 medium
russet potatoes( sleced thin)
1 small
onion (diced)
3 clove
garlic (diced)
3 Tbsp
flour (heaping)
1 c
cheddar cheese, shredded
salt and pepper (to taste)
1 1/2-2 c
milk
1/3 c
butter
1 small
slice ham( cubed)

Step-By-Step

1In a large bowl mix the potatoes, onion, garlic, ham, flour, salt and pepper and cheese.
2Pour into a greased baking dish, pour milk over , place butter pats on top, place a lid on and bake at 375 degrees for 1 hour remove lid and bake another 45 minutes to a hour or till potatoes are done.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy