Salisbury Steak With Gravy Recipe

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Salisbury Steak with Gravy

Dee Stebbins

By
@Deej46

Delicious served over noodles or rice.


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Rating:

Comments:

Serves:

4 or two very generously

Prep:

15 Min

Cook:

55 Min

Method:

Bake

Ingredients

1/2 c
milk
14 small
saltine squares crushed
2 Tbsp
minced onion
2 tsp
minced parsley
1 lb
ground beef
1 jar(s)
beef gravy
2 Tbsp
ketchup
2 tsp
worcestershire sauce
1/4 tsp
pepper

Directions Step-By-Step

1
Preheat over to 350. In large bowl combine milk, saltines, onion and
parsley. Crumble beef over mixture and mix well. Form into 4 patties.
2
Place patties in 8 inch square baking dished sprayed with non-stick spray.
3
Combine gravy, ketchup, worcestershire sauce and pepper. Pour over patties.
4
Bake uncovered at 350 for 50-55 minutes, until meat is no longer pink. Serve with mashed potatoes a veggie and hot rolls or bread.

About this Recipe

Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: American