Vegetarian Beef Stew Recipe

No Photo

Have you made this?

 Share your own photo!

Vegetarian "Beef" Stew

Katie Balcer


This recipe is an adaptation from a stew my mom makes for me. Since I am a vegetarian of course it is meat free. I love it, my boyfriend loves it, even my sister who eats meat loves it.

pinch tips: How to Use a Meat Thermometer





30 Min


1 Hr 20 Min


1-1/12 pkg
vegetarian beef substitute (i like gardein homestyle beefless tips)
1-3 large
potatoes (any kind you have works)
3/4 c
carrots, chopped
1 c
2 tsp
ground black pepper
1 tsp
garlic powder
1 tsp
onion powder
1 medium
how ever much oil you feel is good for frying
2 tsp
minced garlic
button mushrooms (optional)
1-1/2 pkg
hain vegetarain brown gravy mix
1-2 Tbsp
vegetable stock (i normally just do a splash)
1 pinch
thyme, dried

Directions Step-By-Step

take beefless tips out of the freezer and let them thaw for a few min. When you can cut them in half, this makes more stew and I like smaller pieces.
turn the oven up to 375
cut up potatoes, carrots and onions and place in the pan you will be baking your stew in
mix together flour,pepper,garlic powder,and onion powder into a bowl or bag which ever you prefer. Then put the chunks of "beef" into the bowl/bag and cover with flour.
heat up oil in a small frying pan. The pan must be small!!!! Once the oil is hot fry up those yummy little "beef" tips. Once they are cooked place them in the pan that you will be baking your stew in. Dump any excess oil into the pan along with the "beef" (I never said this would be healthy) If using mushrooms sautee them after you fry the "beef" in the same pan
remember that pan you used for frying well keep it out you are going to make the gravy in it according to package directions. Dump the gravy on top of all that goodness in your stew pan
Now it's time to put in your thyme minced garlic and your vegetable stock. Mix that bad boy up
Put in your oven for about 1hr and 15-30min. If you're not sure it's done poke a potato to see if it's soft
Serve it how ever you want I like mine over rice or fresh biscuits but it's also good by itself

About this Recipe

Course/Dish: Beef, Other Main Dishes
Dietary Needs: Vegetarian
Hashtag: #stew