Upside-Down Pizza Casserole

Melissa Williamson


My family are crazy about pizza and they loves my upside-down pizza casserole. It is so delicious and tasty.

Featured Pinch Tips Video


10 servings


20 Min


15 Min


1 1/2 lb
lean ground beef
1 15 oz
italian-style tomato sauce
1 1/2 c
(6 oz.) shredded mozzarella cheese
1 10 oz
package refrigerated biscuits (10 biscuits)

Directions Step-By-Step

Preheat oven to 400 F. In a large skillet, cook beef until brown. Drain off fat. Stir in tomato sauce; heat through. Transfer to an ungreased 2-quart rectangulaar baking dish. Sprinkle with cheese. Flatten each biscuit with hands; arrange the biscuits on top of cheese. Bake about 15 minutes or until biscuits are golden.

About this Recipe

Course/Dish: Beef, Biscuits, Pizza, Casseroles
Other Tag: Quick & Easy
Hashtags: #cheese, #sauce