Tina's Red Robin Burgers Recipe

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Tina's Red Robin Burgers

Tina Reid

By
@bludollfin70

Extremely filling and a big hit!!
You could use your own ideas like turkey or pork burgers. Change up the type of lettuce or tomato or cheese and try different rolls for your own spin!

Rating:
★★★★★ 1 vote
Comments:
Serves:
one
Prep:
10 Min
Cook:
15 Min

Ingredients

2
pre-made hamburger patties
2 slice
american cheese
1 tsp
bacon bits
1 tsp
mushrooms, canned
1 tsp
onion, frozen, diced
salt and pepper, to taste
1
bakery roll
2
lettuce leaves
2 slice
tomato
4
onion rings, fried
choice of condiments
2
pickles, dill spears

Step-By-Step

1top one patty with slice of cheese, bacon, shrooms and onion. top with second slice of cheese.
2place second patty on top. press edges together to seal.
3cook onion rings according to package directions.
4fry burger to your liking. add salt & pepper to taste.
5slice open roll and add desired condiments (mayo, ketchup, etc.)
top with cooked burger, lettuce, tomato and rings.
6serve and enjoy!!

About this Recipe

Course/Dish: Beef, Other Main Dishes, Burgers
Other Tag: For Kids