Tator Tot Casserole Recipe

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Tator Tot Casserole

Angie Crain-Abram

By
@Angela45

My niece gave me this recipe and my family love it

Rating:
★★★★★ 1 vote
Serves:
6 to 8
Prep:
40 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

1 pkg
tator tots
1 1/2 lb
ground chuck
1 can(s)
cream of mushroom soup
1/2 pkg
medium cheddar cheese

Step-By-Step

1Mix ground chuck and soup together
2Layer 9 x 13 inch pan with the mixture. Then layer the tator tots.
3Will be dine when bubbly.

Add cheese during the last 5 minutes

Bake 350 degrees for an hour and half

About this Recipe

Course/Dish: Beef, Casseroles
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy