Tammy Faye Bakker's Sloppy Joes

Recipe Rating:
 1 Rating
Serves: 4-6


2 to 5 lb hamburger
1 can(s) chicken gumbo soup
mustard to taste
ketchup to taste

The Cook

Catherine Thompson Floyd Recipe
Lightly Salted
Burlington, MI (pop. 261)
Member Since May 2012
Catherine's notes for this recipe:
I remember a little bit of commotion about Tammy Faye giving out this recipe. I find it delicious!, but hey, I am a true blue country American. Thank You, Tammy. Rest in Peace with Jesus
Make it Your Way...

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Brown hamburger meat over medium heat, breaking it up into bits.
Add soup, stir to blend
Add desired amount of mustard and ketchup. Stir to blend. Tammy said you would know the right amount of ketchup by the right degree of redness.
Spoon into hamburger buns and serve. Buns can be toasted or steamed. Add more mustard and/or ketchup on top of the meat in sandwich if desired.

About this Recipe


1-5 of 7 comments

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user Cin Straw's Kitchen Straws - Jul 17, 2012
...=;D I too remember her recipes.
user Catherine Thompson Floyd Catherine5414 - Jul 18, 2012
Did I get this one right? Any change? Do you have any other of her recipes that you could post? That would be fun! Remember her make-up, fake diamonds! I do like these sloppy joes!
user Cin Straw's Kitchen Straws - Jul 18, 2012
This is the only other one I remember...mostly just remember everyone making fun of her cooking.

Tammy Faye’s Fudge
3 cups of sugar, milk to moisten, 1 1/2 sticks of butter (boil all together)...then add, 1 jar of marshmallow cream, 1 pk. of chocolate chips, walnuts and vanilla extract
user Catherine Thompson Floyd Catherine5414 - Jul 18, 2012
Insert recipe link...? we should put this out as a recipe....did you wanna? is it posted already?
user Cin Straw's Kitchen Straws - Jul 19, 2012
No, I have not posted it. You can if you'd like.

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