Taco Queso Bundt Meatloaf

Lisa G. Sweet Pantry Gal

By
@2sweetinc

Funny story. Yesterday on JAP we all got into a discussion on the bundt chicken that I never heard of, but now its a must try for me. But I was dreaming of it last night and for some reason was dreaming about one of the young girls I babysit and her favorite is Taco hamburger helper, so in my dream I had made this meatloaf in a bundt pan. Well when I got up I was on a mission, so I had to make this.Its a combo of the hamburger helper and a mexican meatloaf in a bundt pan!


Featured Pinch Tips Video

Comments:

Serves:

8

Prep:

10 Min

Cook:

40 Min

Method:

Convection Oven

Ingredients

2 lb
lean ground beef
1/3 c
brown rice, uncooked
1/2 c
crushed doritos (nacho cheese)
1/4 c
salsa, chunky
1
1.25oz pkg taco seasoning
2
beaten eggs
jar salsa con queso

Directions Step-By-Step

1
Lighty combine all ingredients except salsa queso.
2
Form large meatballs and place in bundt pan overlapping, then slighty pat into pan. Top with some salsa or taco sauce.
Bake in preheated 350 oven for 45min.
3
Let meatloaf rest for 10 min. Flip onto plate. melt cheese sauce and drizzel on top.
Slice and serve with on lettuce with cilantra, salsa, and sour cream.

About this Recipe

Main Ingredient: Beef
Regional Style: Mexican
Hashtags: #cheese, #taco, #meatloaf