Taco on a bun
ea. of cumin, garlic granules, and chili powder
loaves of french bread
real american cheese
1Cook ground round with spices till done. Add salt to taste. Chop onions and tomatoes.
2Cut off top 1/3 of sub buns and hollow out slightly by removing some of the bread inside (do not go all the way through to the bottom of the bun).
3Place american cheese on bun, top with taco meat, onion, grated cheese and tomato (lettuce, opt). Add taco sauce on top id desired.
About this Recipe
Lynn Socko lynnsocko - Jul 27, 2011
Sue H Soos - Jul 27, 2011
Lynn that is a great idea....this is a save for me.
Debra Harrelson daffyb - Jul 27, 2011
I've got to try these. I get tired of the shells or chips for a salad. Save for me. Thanks for sharing.
Jan W Neeniejan - Jul 27, 2011
Hey Lynn, this is an awesome idea!! Would never have thought of doing this myself! See, that's why you are the Sammie Princess!!!! Saving it for sure!!! ♥