Stuffed Meatloaf

Jim Decker

By
@quadingjim

Nothing better then left over meatloaf sandwich

Rating:
★★★★★ 1 vote
Comments:
Serves:
8 Serving
Prep:
45 Min
Cook:
20 Min

Ingredients

2 lb
ground beef
4
eggs
1/2 c
parmesan cheese
3 Tbsp
oregano
2 Tbsp
basil
salt and pepper to taste
1 c
dry bread crumbs
mix all the above
asparagus spears and hard boiled eggs as stuffing

Step-By-Step

1Flatten out the beef to about 11/2 inch. Fill center with your favorite filling. Fold each end of beef to the top & crimp to seal filling. Place meatloaf in a wax paper to make a roll, seal the ends. Now roll the meatloaf in foil, place it on a sheet pan & bake at 350 degrees until cooked. Should take about 40 minutes. Let it set after cooking for 15 minutes. Open & slice to the thickness you like Top with your best gravy. ENJOY

About this Recipe

Course/Dish: Beef, Meatloafs