Steak And Pepper Rice Skillet Recipe

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Steak and Pepper Rice Skillet

shirley schmuck

By
@huskerfangal

Don't you just love a meal in one pan? Serve this with a salad, and it just doesn't get easier or tastier. Actually, this does get easier if you buy the frozen beef stir-fry at the supermarket.


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Comments:

Prep:

20 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

1 1/2 lb
beef round steak cut into 1/2 " strips
1 Tbsp
olive oil, extra virgin
1
thinly sliced small onion
1 c
rice
1 can(s)
beef broth (10 1/2 oz)
2 Tbsp
soy sauce
1
green pepper chopped
1 jar(s)
pimento (2 oz) drained and sliced

Directions Step-By-Step

1
Brown beef strips in olive oil. Add onion, rice, broth, one broth can of water and soy sauce.
2
Stir mixture and bring to a boil. Reduce the heat, cover and cook over low heat until liquid is absorbed....about 25 minutes.
3
Stir in green peppers and pimento. Serve hot.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #One, #dinner, #pan