Smoked Bbq Sandwiches Recipe

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Smoked BBQ Sandwiches

Robert Priddy


You can use your choice of wood to smoke with, but I use a mixture of hickory and oak.

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3 lb
pork roast with fat on bottom of roast
1 large
purple onion -- diced
1 large
red bell pepper -- diced
1 tsp
cayenne pepper flakes
1 bottle
barbecue sauce -- i use my homemade bbq sauce

Directions Step-By-Step

Place your Roast fat side up in an Aluminum Roasting Pan with about 1in of water in the bottom of pan.
Place the Pan in Smoker and let it smoke for about 4 to 5 hours.
After the roast is thoroughly cooked let it cool.
When the roast is cooled then it is time to pull it to make your barbecue.
After you have it all pulled place it in a large skillet with your remaining ingredients.
Let it simmer for at least 35 minutes on medium heat.

About this Recipe

Course/Dish: Beef, Sandwiches