Slow Cooker Mississippi Roast

Recipe Rating:
 20 Ratings
Serves: 8-10
Prep Time:
Cook Time:
Cooking Method: Slow-Cooker/Crock Pot


chuck roast
1 pkg hidden valley ranch dressing mix
1 pkg mccormick au jus mix
1 stick butter
5 pepperoncini peppers

The Cook

Elizabeth Eusebio Recipe
Well Seasoned
Fairfield, CA (pop. 105,321)
Member Since Sep 2010
Elizabeth's notes for this recipe:
Don't let the butter scare you! This roast was so delicious and moist. It has become a family favorite. You can make a side dish of mash potatoes or rice. There is plenty of juice!
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Place chuck roast in crock pot.
Sprinkle dry Hidden Valley Ranch dressing mix, add packet of dry McCormick Au Jus mix, a stick of butter and 5 pepperoncini peppers. DO NOT ADD WATER!
Cook on low 7-8 hours.

About this Recipe


1-5 of 55 comments

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user dawn dettore tiadawnie - Jul 18, 2013
WOW... Made this yesterday and I have been telling everyone how delish it was... Thanks and will definatly be a keeper...
user Robbie Spriggs Robbie_Spriggs - Jul 24, 2013
truly amazing everybody loved it
user lisa karas LisaKaras - Aug 5, 2013
Can it be frozen when you put it in?
user lisa karas LisaKaras - Aug 6, 2013
I tried this recipe and say it's Family Tested & Approved!
user Maggie Riggins maggieriggins - Aug 20, 2013
I made this today for tonight's dinner. Its absolutely delicious! This is my go to roast recipe now!

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