Slow Cooker Beef Stroganoff Recipe

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Slow Cooker Beef Stroganoff

Maggie Heden

By
@maggiekate09

Super easy, just put it on and forget about it!


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Prep:

10 Min

Cook:

8 Hr

Ingredients

1 lb
beef stew meat, cubed
1 can(s)
condensed golden mushroom soup
1/2 c
chopped onion
1 Tbsp
worcestershire sauce
1/4 c
water
4 oz
cream cheese
egg noodles, cooked

Directions Step-By-Step

1
Combine all ingredients except for cream cheese and egg noodles in a slow-cooker, making sure that everything is well mixed and all beef cubes are coated.
2
Cook on low heat for 6-8 hours.
3
Just before serving, stir in cream cheese until smooth. Serve over hot egg noodles.

About this Recipe

Course/Dish: Beef