Skilletburgers Recipe

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Skilletburgers

Mary Lee Green

By
@mlgreen

This is taken from a Kitchen Klatter magazine from January 1966.


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Rating:
★★★★★ 1 vote
Serves:
4
Prep:
1 Hr
Method:
Stove Top

Ingredients

1 1/2 lb
ground beef
1 Tbsp
fat
1 large
green onion
3/4 c
catsup
2 Tbsp
sugar
2 Tbsp
prepared mustard
1 Tbsp
vinegar
1 tsp
salt
1
green pepper chopped

Step-By-Step

1Brown meat in hot fat. Put onion and green pepper through the food chopper. Add remaining ingredients to the meat.
Simmer for about 30 minutes. Serve on toasted buns.

About this Recipe

Course/Dish: Beef, Burgers