Savory Sicilian Steak Recipe

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Savory Sicilian Steak

Diane Whitbeck

By
@IRPELLC

I adopted this recipe and changed some of the ingredients, amounts and methods. Through trial-and-error, I believe it is now a tasty recipe. i hope you enjoy it!

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
15 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

2 lb
round steak
1/2 c
flour
salt and pepper, to taste
1 tsp
onion powder
3 Tbsp
olive oil
2 c
crushed tomatoes
1/4 tsp
dry mustard
1 tsp
oregano
1 tsp
garlic, minced
1 Tbsp
parsley, chopped

Step-By-Step

1Cut steak into serving pieces and pound thin. Mix flour, onion powder and salt and pepper, to taste. Dredge meat in flour mixture,
2Brown the meat with oil in large skillet. Pour off any excess liquid and add tomatoes, oregano, mustard, garlic and parsley. Cover and simmer about 1 hour.
3Serve with rice, noodles or a baked potato and side salad. Enjoy!

About this Recipe

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Beef
Regional Style: Italian