Scrumptiously Stupendous Taco Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Scrumptiously Stupendous Taco Casserole

Shelia Avant


This is an easy and fairly cheap recipe considering how many people it will feed. But beware if you make it once it will become an often requested meal

pinch tips: How to Use a Meat Thermometer






30 Min


1 Hr


2 can(s)
tomatoes and chiles
4 can(s)
chili beans hot
2 pkg
taco seasoning mix
4 Tbsp
ground cumin seasoning
2 lb
ground beef
1 small
onions, small white chopped
3 c
mild chedder cheese, grated
2 can(s)
cream of mushroom soup
1 pkg
tortillas, flour 8-10

Directions Step-By-Step

Brown ground beef in a skillet adding chopped onions half through cooking. Rinse meat with hot water and set aside. Mix all other ingredients except cheese into pot and add ground beef. Stir well over med heat and cook until beans are soft. Preheat oven at 400 degrees. Layer the bottom of a 9x13 inch pan with tortilla shells and then add a layer of mixture and 1 cup of cheese. Continue these steps 2 more times or until mixture is gone. Bake until hot and cheese is melted. I have altered this recipe with corn chips instead of shells. Also you can add 1 cup of sour cream to mixture. This dish goes great with Mexican rice and will feed a large family with BIG appetites. This is well tested since I have 6 people in my family and 4 are males with huge and picky appetites. Enjoy

About this Recipe

Regional Style: Mexican
Other Tag: Quick & Easy