Salisbury Steak Recipe

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Salisbury Steak

Linda Galganski

By
@Nonihomecooking

I found this recipe in a old cookbook. It is one that I use often and I know my family loves it.


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

40 Min

Ingredients

1 can(s)
golden mushroom soup
1 1/2 lb
ground beef
1/2 c
bread crumbs
1/2 tsp
salt
1/8 tsp
pepper
1
onion, chopped
1
egg, beaten
1/3 c
water

Directions Step-By-Step

1
Heat Oven to 350 F. In medium bow, combine 1/4 of the soup mixture with the remaining ingredients except the water; mix well. Shape into 6 patties; arrange in a single layer in a 13 x 9 baking dish. Bake uncovered for 30 minutes. Skim off fat. In small bowl, combine remaining soup and water, spoon over patties. Return to oven and bake for 10 minutes.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy