Cut of form ground beef into thick squares. Cut squares in half, thickness wise. Flatten each half. Add one slice of cheese and some jalapenos.
Top with other slice of cheese.
Place second half of flattened beef on top and pinch around all four sides. Then push all sides back in to firm up patty. Season meat at this time.
Lay out 4 slices of bacon, place patty on top.
Bring bacon up and over patty to meet other end. Hold in place with toothpicks.
Place in grilling basket. Grill till bacon is done, it took mine about 40-45 min. .Once done and you remove the rotisserie rod, if the bacon is not quit done underneath, place patties on grill for about 5 min, that will finish cooking that strip.