Roast Beef Hash

joeyjoan K

By
@chachi

I love this recipe, I always wondered where it came from because when I learned to make it I was shown how and never saw the a written recipe. It comes from a book called Easy ways to cook and save. A tested recipe institute cook book.Published for GM men and women. General Motors personal staff in 1944. I would like to know what a harvard beet is.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
20 Min
Cook:
35 Min

Ingredients

2 c
chopped roast beef, i use my left over roast.
3 c
diced cooked potatoes i use any left over baked potatoes
1/4 c
chopped onion
1/2 c
gravy or milk
3 Tbsp
fat or beef drippings, i was taught to use bacon fat for the flavor
salt and pepper to taste

Step-By-Step

1combine beef,potatoes,onion, and gravy season to taste
2Heat fat in a skillet
3spread meat mixture in skillet evenly.
4Cook over low heat until well browned on the bottom
5Fold over like an omelet and turn out onto a heated platter.
6Menu suggestions are Green beans, harvard beets, hot rolls, apple pie, tea or coffee.

About this Recipe

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy