Aurora McBee Recipe

Quick & Easy Philly Cheese Steaks

By Aurora McBee aurora


Rating:
Serves:
4
Prep Time:
Cook Time:
Method:
Stove Top
Comments:

This is an easy weeknight meal I make at least twice a month. Serve with a green salad and you've got a meal!

Ingredients

2
bell peppers, chopped
1/2
red onion, chopped
1-2 c
mushroom, sliced
1 lb
steak, sliced paper thin (i use sirloin)
garlic salt
2 Tbsp
worcestershire sauce
2 Tbsp
a-1 steak sauce
2 Tbsp
heinz 57 steak sauce
steak rolls or hoagies
provolone cheese or cheez whiz

Directions Step-By-Step

1
In a saute pan over medium-high heat, sweat the peppers, onions, and mushrooms.
2
Add steak slices. Season with garlic salt.
3
Add both steak sauces and the worcestershire. Continue to cook, stirring frequently, until sauce reduces to the thickness of your liking.
4
Serve on steak rolls with cheese.
5
**NOTE: The peppers and onions make a prettier presentation when they are sliced into strips, but are FAR easier to eat with they are diced.

About this Recipe

Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids

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13 Comments

user
jamie Beecham jamie4cakes
Oct 2, 2012
Thank you Aurora
user
Mar 9, 2012 - Aurora McBee shared a photo of this recipe. View photo
user
Sep 1, 2011 - Christine Fernandez shared this recipe with discussion group: Kiss the Chef
user
Aurora McBee aurora
Jul 11, 2011
No, my hubby doesn't like the whiz....silly man. If I had a big 'ol flat top grill I'd chop the heck outta this! LOL

Thanks for sharing, Sherri, I'd forgotten about this one!