Onion Smothered Brisket Recipe

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Onion Smothered Brisket

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Ingredients

2 Tbsp
garlic powder
2 Tbsp
paprika
1 tsp
pepper
5-6 lb
brisket
1/4 c
vegetable oil
2 lb
onions, sliced

Directions Step-By-Step

1
Mix garlic powder, paprika and pepper and rub into brisket.
2
Heat oil in dutch oven and sear brisket on all sides.
3
Remove and set aside.
4
Saute onions in dutch oven.
5
Replace brisket and cover totally with onions.
6
Cover tightly and place in 275 degree oven for 3 1/2 to 4 hours.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy