One Pot Dinner Recipe

Trisha Valdez

By
@KaliGurl

Quick and easy. A family pleaser on those nights you dont have the time to cook a big meal....

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6 depending on appetite
Prep:
15 Min
Cook:
1 Hr 20 Min
Method:
Stove Top

Ingredients

3 Tbsp
vegetable oil
1 small
onion, finely chopped
1 large
egg, slightly beaten
1 lb
ground beef
1/4 c
water
1/2 c
bread crumbs
1.5 tsp
onion powder
1.5 tsp
garlic salt
4
potatoes, scrubbed and sliced
20 oz
carrots, frozen crinkle cut

Step-By-Step

1Heat the oil in a skillet on medium-high heat. Reduce the heat to medium once oil is hot. Place the onion on the bottom of the pan.
2In a large bowl, mix the egg, beef, water, bread crumbs, onion powder and garlic salt. Press meat into the bottom of the bowl to form a rounded loaf. Invert the bowl to remove and place the loaf on top of the onion.
3Place the sliced potatoes around the loaf and the carrots atop the potatoes. Sprinkle the entire thing with additional seasonings if desired.
4Cover and cook for about 1 hour. After 30 minutes turn the meatloaf over and stir the vegetables. Additional water may be added also.

About this Recipe

Course/Dish: Beef
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy