Kimmi Knippel (Sweet_Memories) Recipe

Bird Doo On A Shingle

By Kimmi Knippel (Sweet_Memories) KimmiK

This has many different names:
Creamed Chipped Beef On Toast
S.O.S. ($h!t On A Shingle)

And my way...I made a few delish changes. Added a piece of cheese & a gooey fried egg on top! Before you eat it, break that yolk so it goes all over, hence the Bird Doo On A Shingle - LOL!

Recipe Rating:
 2 Ratings
4 - 6
Prep Time:
Cook Time:


1/2 stick
butter, unsalted
Find more recipes at
1 large
onion, finely chopped
4 - 6 Tbsp
all purpose flour
1 tsp
dry mustard powder
1 tsp
thyme, dried
1/4 tsp
cayenne pepper
1/2 tsp
black pepper, to taste
1 1/2 c
half & half
1 1/2 c
1 c
2 c
corned beef, cooked, chopped or dried beef, chopped or salami, chopped
1 pinch
6 slice
hearty white sandwich bread, toasted
6 slice
cheese, of choice
3 Tbsp
chives, dried, chopped
sunny side up fried eggs
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

Melt butter in saucepan over medium heat. Add onion & cook until softened, about 1 minute. Stir in 4 tbsp flour, mustard, thyme, cayenne & pepper & cook until fragrant, about 1 minute. Slowly whisk in 1/2 & 1/2, milk, water. Bring to simmer & cook over low heat, stirring occasionally, until thickened, 6 - 8 minutes.

NOTE: If not getting thick enough, add more flour 1 tbsp at a time until desired consistantcy.
Stir beef & nutmeg into sauce & cook until beef is heated through, about 2 minutes.
If desired, fry egg until yolk is still gooey - VERY IMPORTANT!
Toast the bread, place cheese slice on top & spoon mixture over, sprinkle with chives & place egg over top. Serve & enjoy!