Old-Fashioned Sage Loaf
quick cooking rolled oats
leaf sage, crumbled
Mix ground beef lightly with eggs, rolled oats, onion, applesauce, salt, pepper, and sage until well-blended.
Pack firmly into a loaf pan 9x5x3; unmold into a shallow baking pan.
Score top in criss-cross pattern and brush with steak sauce.
Bake in moderate oven (350 degrees) for 1 hour and 15 minutes, or until brown.