Old-fashioned Sage Loaf Recipe

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Old-Fashioned Sage Loaf

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Ingredients

2 lb
ground beef
2
eggs
1 c
quick cooking rolled oats
1 medium
onion, grated
1 c
applesauce
2 tsp
salt
1/4 tsp
pepper
1/2 tsp
leaf sage, crumbled
1 Tbsp
steak sauce

Directions Step-By-Step

1
Mix ground beef lightly with eggs, rolled oats, onion, applesauce, salt, pepper, and sage until well-blended.
2
Pack firmly into a loaf pan 9x5x3; unmold into a shallow baking pan.
3
Score top in criss-cross pattern and brush with steak sauce.
4
Bake in moderate oven (350 degrees) for 1 hour and 15 minutes, or until brown.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy