Mrs. Thomas' Casserole Recipe

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Mrs. Thomas' Casserole

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Ingredients

1 1/2 lb
ground beef, browned and drained
1 c
chopped onion
16 oz
corn, drained
1 can(s)
cream of chicken soup
1 can(s)
cream of mushroom soup
1 1/2 tsp
salt
1/2 tsp
pepper
10 oz
noodles, cooked and drained

Directions Step-By-Step

1
Brown meat and onions together until meat is done and onions are tender.
2
Add all other ingredients.
3
Mix.
4
Pour into 2.5 quart casserole dish or two smaller dishes.
5
Bake at 350 for 30 minutes.

About this Recipe

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy