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left over beef gravy more or less
Mix ground beef crackers salt onion and water in a bowl. Mix well. Press in a pan or roll in a log . wrap in plastic wrap if you make a log or cover with plastic if using a pan. Chill overnight.
The next day slice and brown in skillet. Place slices in a baking dish, cover meat with left over gravy. Cover with foil.
Bake at 350 for 1 and 1/2 hours.