Featured Pinch Tips Video
Slow Cooker Crock Pot
yellow onion, cut into rings
pepperoncini pepper rings
jalepeno pepper rings
1Spray slow cooker with nonstick spray. Place onion rings in bottom of slow cooker.
2Place roast in slow cooker over onions. Sprinkle black pepper and seasoned salt on roast.
3Sprinkle top of roast with ranch dressing mix and au jus gravy mix.
4Place both types of peppers on top of roast. Do not leave these out. They will disintergrate into the gravy. If you do not add too many jalepenos, the peppers will not even add noticeable heat.
5Place stick of butter on top of all of this. The butter is what makes the gravy so tasty.
6Set the slow cooker on low for 8 hours. Your roast will be tender and delicious and will make its own gravy. Serve with mashed potatoes.