Mickey's Brisket Recipe

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Mickey's brisket

Mickey Usrey

By
@captainmick

This very easy to make and guaranteed that everyone will love it.


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Ingredients

1
beef brisket (any size)
4 pkg
lipton onion soup mix
4 c
warm water
tony's creole seasoning

Directions Step-By-Step

1
Preheat oven to 300 degrees. Dissolve the soup mix in the water and pour into a large baking pan
2
place brisket, fat side up in pan and completely cover brisket with tony's
3
Cover pan and bake at 300 degrees for 1hr per pound

About this Recipe

Course/Dish: Beef